Victoria Skillet Rustic Potatoes

Because you asked for it! We want to share a very special recipe for you to surprise your loved ones. It's for some delicious oven-roasted rustic potatoes prepared in our Victoria skillet.

Let's get started!

• Preheat the oven to 200°C.
• In a bowl, mix extra virgin olive oil, sea salt, paprika, ground black pepper, and fresh rosemary.
• Peel, wash, and cut the potatoes accordion-style, making sure not to cut all the way through.
• Place the potatoes in our Cast Iron Skillet and brush them with the mixture, making sure to open each slice and coat it well.
• Top with some whole fresh rosemary sprigs and bake for approximately 60 to 75 minutes.
• Remove when they are tender on the inside and golden brown on top.

You can serve them directly to the table in our skillet

ENJOY!

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• Posted in:  
• Category_Asados y Parrilla
• Category_Sin Carne
• Sartenes

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