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Huevos al Sartén para el 25

Pan-fried Eggs for the 25th

Do you have any ham or meat left over from Christmas Eve? We want to show you a way to use these leftovers for breakfast! Skillet Eggs for the 25th

Skillet Eggs for the 25th

Ingredients for 2 people

  • 4 eggs
  • Scraps of Christmas ham or pork leg
  • Pickled onions
  • Cilantro leaves
  • Half an avocado
  • Olive oil
  • Mortar-crushed pepper
  • 1 bell pepper
  • 100g parmesan cheese

Preparation

  1. Char the bell pepper to roast it, peel it, and chop it up.
  2. In a cast iron skillet, add a little olive oil and the pieces of ham or whatever was left over from the 24th, then add the eggs.
  3. While they are cooking, place the parmesan cheese in different parts of the skillet.
  4. Finally, add the pickled onions and the chopped avocado.
  5. Garnish with cilantro leaves, the roasted bell pepper, and ground pepper.

Enjoy!


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