Versatility that adapts to all your kitchen needs.
Resilient, agile, and designed to adapt — much like the Amazonian anaconda that inspired it — this cast iron skillet combines timeless functionality with a bold design. The Victoria Amazonia Cast Iron Skillet (20 cm) features a precision-sculpted anaconda on its base, making it as aesthetic as it is useful.
Made from traditional gray cast iron and seasoned with 100% non-GMO, kosher-certified flaxseed oil, this skillet develops natural non-stick properties over time. Its 20 cm size makes it perfect for everyday tasks: cooking eggs, pancakes, grilled vegetables, or quick and nutritious meals.
Whether you are preparing a meal for one or a side dish to share, this skillet is your essential with a wild soul.
Dimensions: 7.87 inches
Weight: 1.4 kg
Premium materials: Enameled cast iron
Seasoned to perfection: Pre-seasoned with three layers of non-GMO, kosher-certified flaxseed oil. A seasoning ready to use right out of the box, with no risk of PFOA.
100% made in Colombia.














