Blueberry crumble

We are sharing a recipe that combines healthy and delicious in an irresistible dessert. It is perfect for those moments when you want to treat yourself while still looking after your well-being. Furthermore, it is an excellent option to share with the family and enjoy a fun time together.

Ingredients:

• 1 cup rolled oats
• 1 cup wheat flour
• 1/2 cup sugar
• 1 teaspoon salt
• 1 teaspoon cinnamon
• 1/2 cup butter, cubed
• 3 cups fresh blueberries

Preparation:

1. In a bowl, add all the ingredients except for the blueberries. Mix with your hands until everything is incorporated and set aside.

2. In another bowl, mix the blueberries with 1 tablespoon of wheat flour and 1 tablespoon of sugar. Set this mixture aside as well.

3. Grease your Victoria skillet with butter and add the blueberries with sugar and flour. Spread them out to cover the entire base of the skillet and cover them with the oat and flour mixture you had set aside.

4. Bake in the oven at a temperature of 180 degrees Celsius for 30 minutes.

5. Remove from the oven and serve with ice cream.

• Posted in:  
• Category_Postres

---

Leave a comment

Name

Email

Message